|Rose-milk Ice Cream|
When I was asked to do a guest post by Kavitha, I never wanted to say No to her..I accepted
immediately..Thank you Kavitha for giving me this opportunity to post my recipe in your awesome blog. I am really happy to meet all your viewers and do this post..I am gonna give you a cool recipe which is going to make you chill this whole summer
It is rose milk ice-cream, a real flavorful ice cream which is flavored with rose essence and rose water. This is so simple to put together, just whip up some stuffs for few minutes and freeze it for few hours. Then you are set with a bowlful of goodness which make you drool.
ROSE MILK ICE CREAM RECIPE
(Print this recipe)
Heavy Cream / Whipping Cream – 1 liter (5 cups) (I used Amul Fresh Cream)
Sugar – 250 grams / 1 1/4 cup
Rose Milk Essence – 1 tablespoon
Rose Water – 2 tablespoon
Take whipping cream and sugar in a large mixing bowl and start beating it with a electric blender.
When it starts to thicken. Add rose milk essence and rose water and whip again.
Whip till it gets thick and creamy.
Transfer it to a freezer container (air tight) and freeze over night.
Scoop it and serve cold..
Enjoy summer with this cold flavorful ice cream.