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Saturday, 16 July 2011

Vegetable Burritos

\\  bur-REE-"toe" // - Another Mexican wrap. Wanna know more? Read about it here. Like Fajita, this one is really simple too!
But, I really couldn't understand what's the difference between a Burrito & a Fajita. Both are wraps! If anybody know, please kindly let me know by dropping a comment. :)

Ingredients:
ü  1/4 yellow onion, diced (or the usual)
ü  2 tsp olive oil
ü  1/2 tsp chili powder
ü  15-20 beans, drained & cooked
ü  1/3 cup mild salsa
ü  1/3 cup corn kernels, canned or frozen and thawed
ü  Shredded lettuce/cabbage, to taste
ü  3-4 flour tortillas

Preparation:
          1. Sauté onions in olive oil for 3-4 minutes, until soft. Add chili powder, beans, salsa, and corn kernels, stirring well to combine. Reduce heat to medium low and heat until beans are heated through.

         2. Fill a flour tortilla with the stuffing and add tomato slices, ricotta cheese and shredded lettuce. Wrap and enjoy your vegetable burritos.

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Thanks for the feedback! :-)

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