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Monday 20 June 2011

Snacks & Savories

A snack is a portion of food that is smaller than the main course and is often eaten in between meals. There are a variety of snack-options both packaged and un-packaged. It goes without saying that fresh snacks prepared at home retain a lot of the nutritional value than those processed & packed. Below is a list of such snack items prepared at home. 
Boondi | Khara (gram flour snack)
Dahi Puri (Mumbai street food)
Easy Garlic Bread (on a pan)
Masala Vadai (Lentil Dumpling)
Paneer Chilli | Chinese style cottage cheese
Paneer Pakoda | cottage cheese dumplings
Poha (rice flakes upma)
Puri / Poori (Fried Indian Bread)
Upma Kozhakattai (steamed rice balls)
Yelai Vadaam (steamed rice pancakes)

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